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June Newsletter
Time is flying by and there is so much going on and so much still to do. Thank you for reading my monthly newsletter! I have a lot of great stuff I’m offering this summer and I’m excited to share with all of you. What’s New? What I’m probably most excited about is the whole…
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May Newsletter
Welcome to spring! Things are growing and eventually it will stop raining, right? I’m excited for upcoming in person and online workshops! Hosted by me and with special guest instructors. So much good stuff on the horizon this spring and summer. What’s New? Come and hang out in person at Greener Postures! Learn from my…
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Wild & Weedy Spring Greens Class
So happy to host this workshop here on our homestead! Anna is a friend and inspiration. I always learn something new about the plant life on our property every time she visits. If you are local to NW WA, I would love to see you here for this workshop on May 7th, 2023 at 1:00pm.…
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April Newsletter
Wow, March’s sourdough theme sure was fun. I should have kept track of how many loaves I baked. I would guess it was at least 30. Plus sourdough pizza and some focaccia bread as well. I never thought I would love baking, but sourdough changed my mind. It’s funny how much simpler it is using…
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Sourdough – Recommended Equipment & Materials
Below are Amazon links to all the equipment and books I recommend in the Getting Started with Sourdough workshops. Disclosure: The links below are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase. If you’re already to buy…
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Fermentation – Recommended Equipment & Materials
Below are Amazon links to all the equipment and books I recommend in all my Exploring Fermentation workshops. *My favorites, the stuff I can’t live without, are all marked with an asterisk. Disclosure: The links below are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you…
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March Newsletter
What’s new, events, podcast appearances and featured video. It’s all here in the March Newsletter.
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February Newsletter
It’s already February?! I need to start planning my garden, it will be time to start seeds in doors before I know it. I’ve got a few new varieties of seeds in the mail from Baker Creek Seeds and I’m excited to get things growing. Do people usually send out newsletters at the end of…
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Home Canning – Recommended Equipment & Materials
Below are Amazon links to all the equipment and books I recommend in my Getting Started with Home Canning workshop. *My favorites, the stuff I can’t live without, are all marked with an asterisk. Disclosure: The links below are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission…
Greener Postures 